family of bouquets, which also includes irises. The saffron crocus is often a perennial plant that grows from a bulb and flowers in the autumn. บริษัท รีโว่เมด (ไทยแลนด์) จำกัด ผนึกความร่วมมือด้านการวิจัย กับจุฬาลงก

In relation to its culinary utilizes, saffron at the same time delivers taste, smell, and fantastic coloration. And best of all, a little goes a good distance. “You don’t need to have a great deal of saffron to obtain the flavor, coloration, or aroma. In actual fact, if you go overboard, the dish begins to flavor bitter or Nearly medicinal,�